“ The old restaurant was torn down, and this was built in its place. D Mike's is very much a newer version of the old D Michael B's. It's the same great food in a newer updated look. My wife ordered the smothered burrito, and I had the southwestern pork bowl, both were stellar!!! Head on out if you're in town! You'll have no regrets! ”

“ The wife and I went to D Mike's Resort Bar & Grill for our anniversary and it was fantastic! I had the Brisket Sandwich which had thin sliced smoked brisket, delicious white BBQ sauce topped with Bacon and pickled cucumbers! Definitely my new favorite! The wife had the Bacon Beer Cheese Burger and it was phenomenal! For dessert we had to try their newest item, the Brookie. Cookie and brownie baked in a cast iron skillet topped with vanilla ice cream and drizzled with chocolate and caramel. Highly recommended! ”

“ Came here New Years Eve Mid-Day to spend a gift card. The place is upbeat, & modern design. Really nice looking place for a smaller city. Upon walking in, we were immediately greeted with a smiling & polite hostess. Once we sat, however, is when the speed of service lacked. At 2 p.m., the place was not busy by all means & it took approximately 15 minutes before we got a server to our table. It took almost that much time to then get the drinks, too. Which was kind of a bummer. We placed our order & the food delivery was really quick. So, kudos to that! Food was AMAZINGLY DELICIOUS! Even with the kind of slow start to our dining experience, the food made up for it. We ordered a Brisket Burger, Beer Cheese Burger & a Sugar Cookie Martini. My husband said the Beer Cheese Burger was the best restaurant burger he had eaten in some time. Perfectly cooked & the beer cheese was savory & thick. We will definitely be coming back. ”

“ The food was delicious and the servings are well worth the money! Drinks were excellent! On top of it all, our server was so sweet! ”

“ The newly opened D Mike's is ON-POINT and DIALED-IN! New owners Kellie and Mike are ALL-IN. With their recently acquired FIVE STAR General Manager Tom Amsden this team is bursting with; experience, quality, and consistency. D Mike's has everything you'd want in food, drink, and atmosphere. They create SUNDAY specials that rival any brunch in town(SEE PICS for breakfast burger-hamburger, cheddar cheese, bacon, tator tots, egg, fresh hollandaise sauce). They do weekend specials that range from; phenomenal PRIME RIB (my fav), to BARRAMUNDI FISH (I had to Google it. It's like tilapia but way better. With a white wine Beurre Blanc sauce that Seth Gonzales, one of their premier recruited kitchen staff prepares special). All of the usual suspects are in the menu as well. You can't beat the wings, and I know wings! The walleye is my GO-TO though, freshly battered to order, "When in Minnesota." They have FIFTEEN DIFFERENT BEERS AND CIDERS ON TAP. They have happy hour specials, and make thee most refreshing CRAFT COCKTAILS you can imagine. In fact, the bar manager Phillip Goellner is so dedicated to quality he makes ALL of his simple syrup in house. When you brew this all together you get a recipe for a great time, with a great feeling. You really can't go wrong at D Mike's, they're mantra says it all: Legacy Inspired & Community Infused ”

“ Always clean, always friendly staff, fast & frequent check with waitresses, variety of drinks, variety of food. Haven't had anything bad-tasting, would recommend to others to try it out. They've brought in some different food amd drink items, specials every day, offers happy hour. Has merchandise for sale. Has a separate menu for gluten-free. Sometimes there's a small wait for a table. Cam call ahead and reserve a large table. ”

“ From the moment we walked in, D Mike’s Resort and Bar made a strong impression. The space is spotless with fun, welcoming decor. We were greeted and seated immediately, and our server, Mady, was at our table right away to take our drink orders. I kicked things off with the Irish Apple Old Fashioned—a standout cocktail with bold apple flavor and a dried apple garnish that added a nice touch. My wife tried the Premier Whiskey Sour, which was equally fantastic. As food road-trippers who seek out poutine wherever we go, D Mike’s version ranks in our top 2. Their take features crispy fries, a rich house gravy, melty cheese curds, and tender pulled pork. Absolutely spot-on in flavor and texture. We also tried the boneless wings with spicy peach sauce. The sauce had a perfect balance—sweet at first with a spicy finish—and the wings had a great crunch. For the main dish, we shared the Bacon Beer Cheeseburger—bacon, pepper jack, jalapenos, and a generous pour of house-made beer cheese soup over the tots. The burger patty was perfectly seasoned, and though I’m usually not a jalapeno fan, they really elevated the flavor without overwhelming heat. Out of curiosity, I asked for a side of their creamy dill mustard sauce (normally paired with another burger), and it ended up being a personal favorite—especially good with tots. The only downside: the tots and onion rings weren’t as crispy as expected. The flavor was good, but the texture missed the mark slightly. The highlight of the experience? Mady, our server. She was knowledgeable, genuinely enthusiastic about the food, and made us feel like valued guests. We also had a great chat with Tom, the GM, who clearly has a deep passion for food and hospitality. If you’re in or near Alexandria, do yourself a favor and visit D Mike’s. It’s a must-try spot with top-notch food and even better people. ”

“ Love the food and atmosphere here!! Best wings in town with homemade blue cheese dressing. Excellent fettuccine and the Mac & cheese is incredible! Such great service and if you have an issue they are so friendly and helpful. They want you to have a great experience!! Hamm's ice cold on tap always. ”